WSU News - All Stories

May 6, 2021 -- Kathy Phan, a native Wichitan, wanted to find a university that was affordable for her, Wichita State provided that proximity to her family. During her time at Wichita State, she’s been involved in several organizations including Sigma Psi Zeta Sorority Inc., Asian Student Conference and an ambassador for the Office of Diversity and Inclusion.

May 5, 2021 - Wichitan Heather Clark will take a laboratory research position in St. Louis after graduation from Wichita State University. Heather is one of more than 3,500 students eligible for spring 2021 graduation. Learn more about her time at Wichita State and what is next for the grad.

May 4, 2021 — Sierra Gladman came to Wichita State to learn graphic design in a beneficial and local environment. She wants to help a company grow using her graphic design skills.

May 4, 2021 — Andrea Grisanti is graduating with a bachelors of Fine Arts in graphic design

May 4, 2021 – Matthew Ferguson, a native Wichitan, chose to attend Wichita State to be close to his family and discover his passions. He is one of more than 3,500 students eligible for spring 2021 graduation.

May 1, 2021 – Caitlyn Hammack, from Russell, Kansas, came to Wichita State University because she wanted to be close to her family to see them often. During her time at Wichita State, she’s been involved in several organizations, including the Student Government Association.

May 1, 2021 – Mackenzie Haas, from Fountain, Colo., was involved in several organizations during her time at Wichita State including the Student Government Association and Uniting Bold Sisters.

May 1, 2021 – Payton Morgan, a native Wichitan, is a Wichita East High School alumnus. He chose to attend Wichita State because of the relationships he already had with Wichita State students and staff.

May 14, 2021 — Anisia Brumley, a native Wichitan, is a Wichita Northeast Magnet High School alumna. She chose to attend Wichita State because as a first-generation student, Wichita State provided her with a sense of comfort and familiarity.

April 23, 2021 - By mid-July, Neel and partners Luke Luttrell and David Hopkins expect to open Social Tap Drinkery and Create Kitchens in a 5,680 square-foot space at Braeburn Square (4510 E. 19th St.) on Wichita State University’s campus. Create Kitchens will feature two restaurant spaces - Sungrano Pizza and one to be named later. Both are virtual kitchens with carry-out only and a multitude of ways to order and pay – apps, QR codes, kiosk and in-person.

April 8, 2021 — As part of the Benjamin J. and Bettie M. Gibson Breeding Lectureship, Institute for the Study of Economic Growth at the W. Frank Barton School of Business at Wichita State University will present Adam Thierer at 4 p.m. Wednesday, April 14.

March 19, 2020 - For the second year in a row, Wichita State University is one of the “Top 25 Brands in Kansas” as recognized by Ingram’s, a Kansas City business magazine. Ingram’s goal is to “identify brands that have carved out national reputations for excellence by drawing on the best of what the Sunflower State offers in its people and its business leaders.”

March 17, 2021 -- With the help of Koch Industries, Make48 is bringing its 48-hour collaborative inventor and maker challenge to Wichita. Wichita State University’s GoCreate, A Koch Collaborative will host the event scheduled for June 24-26.

March 16, 2021 — Wichita State University faculty and student researchers have been awarded the 2021 John A. See Innovation Award.