May 3, 2021 -- Customer complaints filed against major U.S. airlines soared amid the coronavirus pandemic, even as the carriers generally did better with on-time arrivals and baggage handling during the health crisis, according to the annual Airline Quality Rating released today by Wichita State University.
May 3, 2021 - The W. Frank Barton School of Business at Wichita State University has launched its Executive-in-Residence program. This program will provide Barton School students, faculty and the Wichita community with vital perspectives and knowledge from industry leaders. Tom Gentile, president and CEO of Spirit AeroSystems, will serve as the program’s first resident for the Fall 2021 semester.
May 14, 2021 — Anisia Brumley, a native Wichitan, is a Wichita Northeast Magnet High School alumna. She chose to attend Wichita State because as a first-generation student, Wichita State provided her with a sense of comfort and familiarity.
April 23, 2021 - By mid-July, Neel and partners Luke Luttrell and David Hopkins expect to open Social Tap Drinkery and Create Kitchens in a 5,680 square-foot space at Braeburn Square (4510 E. 19th St.) on Wichita State University’s campus. Create Kitchens will feature two restaurant spaces - Sungrano Pizza and one to be named later. Both are virtual kitchens with carry-out only and a multitude of ways to order and pay – apps, QR codes, kiosk and in-person.
April 23, 2021 — Wichita State University’s first Belonging Plaza will take place at 2 p.m. Saturday, April 24, directly east of Weidemann Hall. Belonging Plaza is an outdoor pop-up commemorative gathering and programming tool designed to move to different locations on campus.
April 8, 2021 — As part of the Benjamin J. and Bettie M. Gibson Breeding Lectureship, Institute for the Study of Economic Growth at the W. Frank Barton School of Business at Wichita State University will present Adam Thierer at 4 p.m. Wednesday, April 14.
April 6, 2021 — The Wichita State University Dorothy and Bill Cohen Honors College is proud to announce eight recipients of the Koch Scholars Program for the fall 2021 semester. These recipients each will be awarded $30,000 over four years.
April 2, 2021 — The W. Frank Barton School of Business at Wichita State University has started Executive Education Programs aimed at bringing world-class resources, training and connections to Wichita’s top executives.
March 26, 2021 — Wichita State University’s National Institute for Aviation Research (NIAR) announces the addition of two new technologies to its Automated Technologies Laboratory for Aerospace Systems (ATLAS): a fully integrated thermoplastic welding system and a prepreg tape slitting and tow-rewinding machine.
March 25, 2021 -- The W. Frank Barton School of Business at Wichita State University has launched its Entrepreneur in Residence program and named Michael Golomb, founder and CEO of FanVestor, as its newest resident. This distinction will last through the spring 2021 semester. Each Entrepreneur in Residence will provide essential collaboration and outside industry knowledge to Barton School students, faculty and the Wichita community.
March 19, 2020 - For the second year in a row, Wichita State University is one of the “Top 25 Brands in Kansas” as recognized by Ingram’s, a Kansas City business magazine. Ingram’s goal is to “identify brands that have carved out national reputations for excellence by drawing on the best of what the Sunflower State offers in its people and its business leaders.”
March 17, 2021 -- With the help of Koch Industries, Make48 is bringing its 48-hour collaborative inventor and maker challenge to Wichita. Wichita State University’s GoCreate, A Koch Collaborative will host the event scheduled for June 24-26.
March 15, 2021 —The W. Frank Barton School of Business at Wichita State University has added a Master of Science in Business Analytics (MSBA) to its wealth of degree options for graduate students. The new MSBA was developed as an interdisciplinary program with resources and faculty from the Barton School as well as the College of Engineering and the Fairmount College of Liberal Arts & Sciences to address the growing needs of industry.
March 10, 2021 – A class project in Kara McCluskey’s environmental and engineering technology class this semester set out to tackle an immense issue: The fact that each year in America, 300 million pairs of shoes are thrown away, taking an average of 30 to 40 years for just one pair to decompose.