June 7, 2021 — Five-year-old Ford Hall has had to overcome more in his short life than most do in a lifetime. That’s because immediately after he was born, he was diagnosed with cerebral palsy. The doctors informed his mother he would probably never be able to walk. “It was that conversation with that doctor that really lit a fire in us,” said Cori Hall, Ford’s mother.
May 25, 2021 - The W. Frank Barton School of Business at Wichita State University has partnered with the WSU Alumni Association to launch the college’s first alumni council. The Barton School of Business Alumni Council consists of professionals who received their bachelor’s and/or master’s degree from the business school and represents different regions, degrees and backgrounds.
May 18, 2021 - The Wichita Rowing Association founded Wichita State University crew in 1974, and that shared history remains important to many former Shockers. On May 8, the WRA dedicated its $250,000 Riverside Rowing Center Boathouse at Riverside Park on the Little Arkansas River.
May 13, 2021 – Students enrolled in Integrated Marketing Communication Campaigns with Dr. Lisa Parcell have been working with Alce Su Voz, Riverfest and the Kansas Nonprofit Chamber to develop full marketing communication campaigns.
May 12, 2021 — Two Wichita State University seniors have partnered with the McConnell Air Force Base Innovation Lab to help fight COVID-19 – by using robotics. Computer science majors Lucy Hoang and Lydia Melles are creating an autonomous robot that uses ultraviolet C-lights (UVC) to clean grocery stores.
May 6, 2020 - In a true testament to his love for Wichita State University, Rick Muma didn’t hesitate when he was asked to lead the university through a pandemic and an overall trying seven months as interim president. On May 6, the Kansas Board of Regents showed its appreciation and confidence in his leadership, giving Muma its nod of approval and making him the official 15th president of the university.
May 6, 2021 -- The Kansas Board of Regents has appointed Dr. Richard Muma as the 15th president of Wichita State University. Muma is currently interim president at Wichita State.
May 5, 2021 — The Kansas Board of Regents has announced a meeting of the board at 10 a.m. Thursday, May 6, in the Rhatigan Student Center’s Shirley Beggs Ballroom (third floor).
May 5, 2021 - Tara Nolen, a 2012 health services management and community development graduate of Wichita State, is community health manager at Hunter Health, which has three locations in Wichita. She oversees outreach programs and coordinates COVID-19 vaccines. “This is what we do in public health - when there’s a crisis we try to work to stop it,” she said.
May 4, 2021 – Matthew Ferguson, a native Wichitan, chose to attend Wichita State to be close to his family and discover his passions. He is one of more than 3,500 students eligible for spring 2021 graduation.
May 3, 2021 -- Customer complaints filed against major U.S. airlines soared amid the coronavirus pandemic, even as the carriers generally did better with on-time arrivals and baggage handling during the health crisis, according to the annual Airline Quality Rating released today by Wichita State University.
May 3, 2021 - The W. Frank Barton School of Business at Wichita State University has launched its Executive-in-Residence program. This program will provide Barton School students, faculty and the Wichita community with vital perspectives and knowledge from industry leaders. Tom Gentile, president and CEO of Spirit AeroSystems, will serve as the program’s first resident for the Fall 2021 semester.
May 14, 2021 — Anisia Brumley, a native Wichitan, is a Wichita Northeast Magnet High School alumna. She chose to attend Wichita State because as a first-generation student, Wichita State provided her with a sense of comfort and familiarity.
April 23, 2021 - By mid-July, Neel and partners Luke Luttrell and David Hopkins expect to open Social Tap Drinkery and Create Kitchens in a 5,680 square-foot space at Braeburn Square (4510 E. 19th St.) on Wichita State University’s campus. Create Kitchens will feature two restaurant spaces - Sungrano Pizza and one to be named later. Both are virtual kitchens with carry-out only and a multitude of ways to order and pay – apps, QR codes, kiosk and in-person.