For WSU News and WSU Today content older than July 2018, search the WSU News Archive.

WSU News Archive   Return to WSU News Home

Monica Connelly

Feb. 27, 2020 - Wichita State graduate student Monica Connelly's research involves studying weapon detection by law enforcement officers using biological motion as a cue.

Inneke Vargas

Feb. 27, 2020 -- Inneke Vargas, a senior studying psychology with a minor in criminal justice, returned to Wichita State University after working in various industries. She found psychology after realizing the stigmas found in minorities. Through her research she hopes to make an impact on those affected my mental illness.

Billy Martin at news conference

Feb. 26, 2020 -- Wichita State University and WSU Ventures have entered into a new strategic partnership with California-based Lightning Diversion Systems, a Ducommun Company. The partnership involves the exclusive licensing of a lightning strike protection system for rotor blades in the wind turbine industry.

Brian Amos, assistant professor of political science, gives a Feb. 19 talk on gerrymandering at the Ulrich Museum of Art

Feb. 20, 2020 -- Brian Amos, assistant professor of political science at Wichita state, has dedicated numerous papers and conferences to gerrymandering research.

Shockers on the Street

Jan. 13, 2019 -- Have you ever wanted to know the answers to life's important questions? Join Maddie as she hits the streets again asking students the questions we've been dying to have answers to.

Students use a well at the new hydrogeology site

Dec. 17, 2019 -- Thanks to Andrew Swindle, WSU's hydrogeology professor, the university now has a hydrogeology field site for students and researchers. This site is the only one of its size in Kansas and the surrounding states.

Tammy Dorsey, middle

Dec. 11, 2019 -- Wichita State graduate student Tammy Dorsey and her company, Prenatal Hope, recently reached a No. 11 rank on the Pepperdine Graziadio Business School’s Most Fundable Companies List.

If finals was a person, it would be Toby

Dec. 6, 2019 -- It's that time of year where students caffeine to make it through, are sleep deprived and stressed to the max because of final exams. Cramming is the pits and so are finals.

Engineer working on a plane

Dec. 5, 2019 -- The National Science Foundation (NSF) has released updated rankings for university research and development (R&D) expenditures, and Wichita State has held its position as the top university in the country for industry-funded aeronautical R&D with a total of $39 million in fiscal year 2018.

Welcome to MEBO

Dec. 4, 2019 --  Master of Innovation Design students Kristyn Smith and Max Hinman designed MEBO with students in mind. The app lets students know of events and activities happening around campus. MEBO helps students stay aware of all the resources college has to offer. 

Khristian Jones answers the question,

Dec. 2, 2019 -- I went across Wichita State asking students the same question: "What makes a great Shocker?" This video is a short compilation of their heartfelt responses.

Biomedical engineering student

Nov. 21, 2019 -- As nationwide demand for biomedical engineers continues to grow, Wichita State University is moving forward with a plan to create a doctoral program that would help fill that need.

Martin Ratcliffe observes a portion of the Andromeda galaxy through his backyard telescope

Nov. 20, 2019 -- Martin Ratcliffe, adjunct professor in the Dorothy and Bill Cohen Honors College, teaches students that space and the people who study it aren’t all that far away.

WSU campus

Nov. 18, 2019 -- From Interim President Andy Tompkins: I wanted you to know about the potential for an exciting expansion of our partnership with NetApp. We’ve been talking for several months with NetApp’s leadership about the possibility of having their employees and facilities relocate to Innovation Campus, to work even more closely with WSU students, faculty and other researchers.

Marcus and Alicia

Nov. 18, 2019 - Shocker Share a Meal is a texting service that alerts current WSU students via notification when there is leftover, free food available on campus. The service began in August of 2019 and helps reduce food waste and insecurity on campus.