WSU News - All Stories

April 29, 2021 — Graduation can be scary, but it doesn't have to be. Four alumni share their advice on pursuing a career and more.

May 14, 2021 — Anisia Brumley, a native Wichitan, is a Wichita Northeast Magnet High School alumna. She chose to attend Wichita State because as a first-generation student, Wichita State provided her with a sense of comfort and familiarity.

April 23, 2021 - No. 23 Wichita State is on a high, one that seems to equal or surpass that 2018 NCAA regional at Arkansas when it advanced to the championship against the host Razorbacks. The Shockers (32-6-1) are ranked in the four major softball polls for the first time, including their first appearance in the National Fastpitch Coaches Association poll at No. 25 last week and now at No. 23. “They’re pretty salty,” said Janice Bowers, a season-ticket holder for the past three years and a former pitcher at Emporia State. “They’ve got good teamwork and they love to play. I can relate to that.”

April 23, 2021 - By mid-July, Neel and partners Luke Luttrell and David Hopkins expect to open Social Tap Drinkery and Create Kitchens in a 5,680 square-foot space at Braeburn Square (4510 E. 19th St.) on Wichita State University’s campus. Create Kitchens will feature two restaurant spaces - Sungrano Pizza and one to be named later. Both are virtual kitchens with carry-out only and a multitude of ways to order and pay – apps, QR codes, kiosk and in-person.

April 23, 2021 — Wichita State University’s first Belonging Plaza will take place at 2 p.m. Saturday, April 24, directly east of Weidemann Hall. Belonging Plaza is an outdoor pop-up commemorative gathering and programming tool designed to move to different locations on campus.

April 14, 2021 — Wichita State University’s Dr. Nick Solomey, professor of physics, has been awarded a $2 million grant from NASA for his work on developing a neutrino detector to work in space and close to the sun. 

April 12, 2021 – After months of hard work from Wichita State faculty members Carrie Dickison and Maria Sclafani, the Open Alternative Textbook committee approved English 102 for Open/Alternative Textbook (OAT) course designation. Starting in fall 2021, Wichita State students will no longer have to buy textbooks for English 102.

April 8, 2021 — As part of the Benjamin J. and Bettie M. Gibson Breeding Lectureship, Institute for the Study of Economic Growth at the W. Frank Barton School of Business at Wichita State University will present Adam Thierer at 4 p.m. Wednesday, April 14.

April 6, 2021 — The Wichita State University Dorothy and Bill Cohen Honors College is proud to announce eight recipients of the Koch Scholars Program for the fall 2021 semester. These recipients each will be awarded $30,000 over four years.

April 2, 2021 — The W. Frank Barton School of Business at Wichita State University has started Executive Education Programs aimed at bringing world-class resources, training and connections to Wichita’s top executives.

April 1, 2021 — Few would disagree that 2020 was a chaotic, confusing year. The next Perspectives series, “Reestablishing Reality,” will help participants understand what has happened and reorient them to the realities of 2021.

March 26, 2021 — Wichita State University’s National Institute for Aviation Research (NIAR) announces the addition of two new technologies to its Automated Technologies Laboratory for Aerospace Systems (ATLAS): a fully integrated thermoplastic welding system and a prepreg tape slitting and tow-rewinding machine.

March 25, 2021 -- The W. Frank Barton School of Business at Wichita State University has launched its Entrepreneur in Residence program and named Michael Golomb, founder and CEO of FanVestor, as its newest resident. This distinction will last through the spring 2021 semester. Each Entrepreneur in Residence will provide essential collaboration and outside industry knowledge to Barton School students, faculty and the Wichita community.

March 19, 2020 - For the second year in a row, Wichita State University is one of the “Top 25 Brands in Kansas” as recognized by Ingram’s, a Kansas City business magazine. Ingram’s goal is to “identify brands that have carved out national reputations for excellence by drawing on the best of what the Sunflower State offers in its people and its business leaders.”